Sunday, May 27, 2018

Cardero's Restaurant Review

Cardero's Restaurant Vancouver, BC
Located on the southern end of Stanley Park, this fish joint was a pleasant place to eat. The menu had a decent variety of food. The atmosphere was very busy and loud, only because there are so many people in the restaurant and out on the patio. We had to wait to be seated, which is usually a good sign, though it was not an overly long wait. The decor was comprised of a bunch of fun and intriguing items, all with local ties, to look at. The waiter was attentive and saw to all of our needs in a prompt and timely manner. As far as the most important factor, the food, we have mixed opinions on this. The steak that my wife ate, though perfectly cooked, had a huge chunk of gristle running down the center, making it really hard to eat. For the money paid for it, I would have expected better. My food, on the other hand, was quite delicious. I had a Miso-Sake Sablefish. The grill was perfectly charred on both the skin side and the flesh side, and the seasoning/marinade was packed full of flavor. When you cut into the meat, it oozed juices and was very tender. Probably the best fish I have ever eaten. I guess when visiting this fish restaurant, eat the fish and you will leave quite happy. I would eat here again, and confidently recommend it. 

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